Learn to make this rustic free-form tart dough and fill it with sweet or savory options for either a filling meal or a delicious dessert.
Register in advance for this meeting:
After registering, you will receive a confirmation email containing information about joining the meeting.
If you have questions, call 914-734-3780 or
Friday, October 2 at 11:00am to 11:45amVirtual Event