In this hands-on cooking class, participants will learn how to use a variety of mushrooms to create hearty, flavorful dishes that deliver umami, texture, and nutrition, exploring simple cooking techniques, smart seasoning, and delicious recipes that make meatless meals both nourishing and crave-worthy.

Pre-registration is required.

Class FULL. Registration CLOSED.

Thank you for your interest in this class. Since space is limited, we will contact you within a week to confirm your placement in the class.