Italian cooking does not need to be a carbohydrate overload. Learn how to make individual cauliflower pizza crusts and delicious low-carb pasta with a vegetable spiralizer.
To register, call 914-734-3780 or
Wednesday, December 12, 2018 at 5:30pm to 7:00pm
Dempsey House, Teaching Kitchen
1992 Crompond Rd, Cortlandt, NY 10567
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