If you have never had a dosa before, you are in for a treat and can learn to make them. These are traditional South Indian crepes made of rice and lentils, or mung beans. They are naturally gluten-free, and filled with a mix of vegetables.
Register in advance for this meeting:
After registering, you will receive a confirmation email containing information about joining the meeting.
If you have questions, call 914-734-3780 or
Thursday, April 22 at 12:00pm to 12:45pmVirtual Event