Clinician in the Kitchen: Stroke Awareness

If you're interested in how lifestyle factors, such as blood pressure, affect your risk for stroke, join Susan Schwerner, BSN, RN, Stroke Coordinator, to learn more about recommendations from the National Institute of Health, and tips for lowering blood pressure. Low-sodium recipes will be shared.

(No Charge)

Register in advance for this meeting:

After registering, you will receive a confirmation email containing information about joining the meeting.

Tuesday, May 17 at 4:00pm to 4:45pm

Virtual Event
Event Type

Classes & Workshops, Cooking

Medical Topic

Heart, Nutrition


No Charge.

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