NewYork-Presbyterian

Autumnal Soups and Stews

Fall is in the air, and the chillier temperatures create a craving for warm soups and stews. This class will show you techniques and flavors that are sure to enhance your soup-making skills, using seasonal ingredients from our organic garden.

Thursday, September 21 at 12:30pm to 1:30pm

Chef Peter X. Kelly Teaching Kitchen
1992 Crompond Rd, Cortlandt, NY 10567

Event Type

Classes & Workshops

Medical Topic

Nutrition

Cost

Free of charge

Hashtag

#TeachingKitchen

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